The Ultimate Guide to Feeding Your Guinea Pig:
A Gourmet Approach to Their Diet
My dear reader,
Can you hear that soft rustling?
The gentle munching? That’s the sound of a content guinea pig, enjoying a delightful feast. Their tiny noses twitch with joy at the sight of fresh hay, crunchy vegetables, and the occasional sweet berry. Feeding a guinea pig isn’t merely about filling a bowl, it’s about creating a menu worthy of a small, furry connoisseur.

The Gourmet's Foundation: Hay, Glorious Hay
Imagine a world where your favourite food is also the healthiest option available. This is the reality for guinea pigs, whose diet should consist of 80-90% fresh, aromatic hay. It helps maintain their dental health, supports smooth digestion, and keeps their little bellies satisfied.
Here are some excellent hay options for your guinea pig:
- Timothy hay – the reliable classic, a perfect blend of nutritional goodness, lots of fibre, and gread for chewing and tooth health, all essential for adult guinea pigs.
- Orchard grass – a sweeter, option for picky eaters who won’t eat softer cuts of Timothy Hay, and it makes great bedding.
- Meadow hay – a mix of various textures and flavours.
- Alfalfa hay – Only for young and pregnant guinea pigs (it’s high sugar content is bad for most guinea pigs).
Always ensure their hay is fresh, golden, and free from dust or mould, only the finest for your little gourmet.
Herbs: Nature’s Little Extras
Herbs aren’t just a tasty garnish, they’re a fantastic way to add natural variety, flavour, and health-boosting benefits to your guinea pig’s diet. As part of a balanced feeding routine, herbs offer trace nutrients, digestive support, and enrichment to prevent boredom.
- Chamomile – calming and soothing.
- Pot Marigold (Calendula) – supports skin and coat health.
- Rose Petals – antioxidant-rich and beautifully fragrant.
- Cornflowers – gentle, soothing, and digestive-supportive.
- Whole Hibiscus Flowers – high in Vitamin C and a tangy treat.
- Five Herb Mix – a carefully balanced blend of all the best bits.
Serve dried herbs as a supplemental treat, mixed into hay, or scattered around their enclosure to encourage foraging. Our Nibble & Gnaw herb collection is curated for quality and palatability, giving your piggies the very best of what nature has to offer.
Vegetables: A Daily Delight
A guinea pig’s diet would not be complete without a daily serving of fresh, vibrant vegetables. Each bite should be both nutritious and tasty:
- Bell peppers – a colourful, Vitamin C-packed delight.
- Romaine lettuce – crisp and hydrating (but avoid iceberg lettuce; it’s all water, no nutrients!).
- Cucumbers and courgettes – refreshing, low-calorie treats.
- Fresh herbs – coriander, parsley, and basil add a touch of green luxury.
- Carrot tops – tasty, but limit actual carrots due to their high sugar content.
Variety is essential, and for guinea pigs, it’s also crucial for balanced nutrition. Mix up these choices to keep their meals interesting and their health in top shape.

Pellets: If You Must
Strangely enough, you won’t find guinea pigs snacking on pellets in the wild, and there’s good reason for that. While many guides suggest that high-quality pellets are beneficial, the reality is they’re often highly processed and packed with artificial additives, binders, and compounds you’d never encounter in nature, or your kitchen.
We believe a guinea pig fed on a diet of fresh hay, vegetables, and herbs will get everything they need without the help of a pellet. Pellets are, in essence, the animal equivalent of ultra-processed foods. Here’s a label from a popular brand: a long list of unpronounceable ingredients and synthetic supplements.
So, if you feel you must offer them, keep it minimal, a light sprinkle, not a scoop. Think of it as an occasional backup, not a daily staple. Your guinea pig’s gut will thank you for keeping it natural.
Fruits: The Occasional Sweet Symphony
The pleasure of enjoying a ripe strawberry, a slice of apple, or a handful of blueberries is undeniable! However, for guinea pigs, these treats should be reserved for special occasions. Their natural sugars make them a rare treat, just once or twice a week at most.
Safe fruits include:
- Strawberries, blueberries, and raspberries – tiny yet mighty in flavour.
- Apple slices – crisp and refreshing (always remove the seeds!).
- Oranges and kiwi – a zesty Vitamin C boost, but their acidity means moderation is key.
- Watermelon – hydrating, but oh so sugary, so keep it minimal.

Hydration: A Simple Sip
Your guinea pig should always have access to clean, fresh water. Provide it in a durable water bottle or a shallow dish, and be sure to change it every day. While they may not enjoy wine, they certainly deserve the best when it comes to staying hydrated.
Forbidden Feasts: What NOT to Serve
Not all foods are guinea pig-friendly. Steer clear of the following:
- Chocolate, dairy, or processed foods – just as bad as they sound.
- Onions, garlic, and leeks – toxic and dangerous.
- Potatoes or tomato leaves – harmful compounds lurk within.
- Iceberg lettuce – a watery waste of space.
- Avocado – too rich and unsafe.
The Art of Chewing: A Guinea Pig's Pastime
Their teeth never stop growing, so chewing isn’t just fun, it’s necessary.
Ensure they have:
- An endless supply of hay (the best dental care in the world!).
- Safe wooden chew toys.
- Untreated wooden sticks for extra gnawing enjoyment.
Keeping a Watchful Eye
Your guinea pig may not write restaurant reviews, but they will show you how they feel about their meals.
If you spot anything unusual, a visit to the vet is in order.
Keep an eye out for:
- Weight changes (too much or too little is a red flag!).
- Soft stools or signs of stomach troubles.
- Loss of appetite, never a good sign.
- Overgrown teeth, proof they need more hay.

Feeding your guinea pig well is a labour of love, a delightful blend of hay, fresh veggies, occasional treats, and endless care. With the right diet, your tiny gourmand will be healthy, happy, and ready to greet you with eager squeaks at every mealtime.
Craving the best for your furry foodie? Nibble & Gnaw’s premium Timothy Hay is the perfect gourmet touch. Shop now and treat your piggy to the best in fine dining!